Burgers
DOUBLE DUTCH
Two plant-based burger patties with Mayo, Iceberg, tomato, Smoked Gouda Style Cheese, Garlic Mushrooms, Fresh herb sauce, Double la vie bacon and crispy shallots on a Tennessee Grillhouse
ALLERGENS:
THE FILTH
Two American mustard-brushed plant-based burger patties, American-style cheese slice, shredded iceberg, tomato, filthy sauce, pickles, and balsamic caramelised onions on a Tennessee Grillhouse seeded bun.
ALLERGENS:
ROYALE WITH CHEESE
Two plant-based burger patties with Mayo, Iceberg, Tomato, Pickles, Ketchup and Fried Onion on a Tennessee Grillhouse. This is a great burger for first-timers or if you want to add your own extras
ALLERGENS:
CAMPFIRE
Two plant-based burger patties with Mayo, Iceberg, American Style Cheeze, Garlic Mushrooms, Fried Onions, Candied Jalapenos and Smokey Hot Campfire sauce on a Tennessee Grillhouse
ALLERGENS:
Loaded Fries
FILTHY FRIES
Skin-on Fries Covered with House Cheese Sauce and Topped with Sweet Balsamic Caramelised Onions, Tangy Mayo and Chopped Chives
ALLERGENS:
GARLIC AND ROSEMARY
Skin-on Fries Tossed in Rosemary Angel Dust, then Butter Blended with Confit of Garlic, Topped with a Drizzle of Aioli
BBQ BACON
Skin-on Fries Covered with House Cheese Sauce and Topped with Bacon Bits in a warm BBQ Sauce and Spring Onions
ALLERGENS:
Sides
SKIN-ON FRIES
Chipped White Potato with Skin Left on Deep Fried to Perfection
TATER TOTS
Miniature Hash browns deep fried in Non GMO Rapeseed Oil